Interesting books, cookbooks and sources.

Quite often we receive questions about the sources of information. Although most of these are oral histories from people we have met, we are able to verify some of this information based on books. Below is a list that may be useful.

Cookboks:

Kitab al-Tabikh The Book of Dishes

Author: Muhammad ibn al-Hasan ibn al-Karim al-Baghdadi

Composition year: -

Year of first release: 1939

Year of cited source: 2005

ISBN: 9781903018422

language of release: Arabic

Link: https://prospectbooks.co.uk/products-page/current-titles/a-baghdad-cookery-book/

Liber de coquina

Author: Anonim

Composition year: -

Year of first release:

Year of cited source:

ISBN:

language of release: Latin

Link: https://corpus.atliteg.org/opera/liber-de-coquina-a/93

Il libro della cucina del sec. XIV Testo di lingua non mai fin qui stampato

Author: Anonim

Composition year: -

Year of first release: 1863

Year of cited source:

ISBN:

language of release: Italian

Link: https://www.gutenberg.org/ebooks/33954

Libro de guisados, manjares y potajes, intitulado libro de cocina

Author: Ruperto de Nola

Composition year:

Year of first release: 1525

Year of cited source:

ISBN:

language of release: Spanish

Link:

Opera dell’arte del cucinare Opera di M. Bartolomeo Scappi, cuoco secreto di Papa Pio V

Author: Bartolomeo Scappi

Composition year:

Year of first release: 1570

Year of cited source:

ISBN:

language of release: Italian

Link: https://archive.org/details/operavenetiascap00scap

Compendium ferculorum albo zebranie potraw

Author: Stanisław Czerniecki

Composition year:

Year of first release: 1682

Year of cited source: 2013

ISBN:

language of release: Polish

Link: https://sklep.graf-ika.pl/pl/p/COMPENDIUM-FERCULORUM-albo-Zebranie-Potraw/107

Szakácsmesterségnek könyvecskéje

Author: M. Tótfalusi K. Miklós

Composition year:

Year of first release: 1698

Year of cited source:

ISBN:

language of release: Hungarian

Link: https://mek.oszk.hu/08300/08343/08343.htm

Il cuoco piemontese perfezionato a Parigi Che insegna con facil metodo a cucinare qualunque sorta di vivande

Author: Anonim

Composition year:

Year of first release: 1766

Year of cited source:

ISBN:

language of release: Italian

Link:

Kucharz doskonały Pożyteczny dla zatrudniających się gospodarstwem

Author: Wojciech Wielądko

Composition year:

Year of first release: 1783

Year of cited source: 1786

ISBN:

language of release: Polish

Link: https://dbc.wroc.pl/dlibra/publication/26672/edition/24118

Magyar nemzeti szakácskönyv

Author: István Czifray (attributed)

Composition year:

Year of first release: 1816

Year of cited source: 1840

ISBN:

language of release: Hungarian

Link: https://mek.oszk.hu/08200/08291

Domácí kuchařka Pojednání o masitých a postních pokrmech pro dcerky české a moravské

Author: Magdalena Dobromila Rettigová

Composition year:

Year of first release: 1826

Year of cited source: 1845

ISBN:

language of release: Czech

Link:

Melceü’t-Tabbâhîn Aşçıların Sığınağı

Author: Mehmed Kâmil

Composition year:

Year of first release: 1844

Year of cited source:

ISBN:

language of release: Ottoman Turkish

Link:

365 obiadów za pięć złotych

Author: Lucyna Ćwierczakiewiczowa

Composition year:

Year of first release: 1858

Year of cited source: 1911

ISBN:

language of release: Polish

Link:

Prvá kuchárska kniha v slovenskej reči

Author: Ján Babilon

Composition year:

Year of first release: 1870

Year of cited source:

ISBN:

language of release: Slovak

Link:

Готварска книга или наставления за всякаквы гостбы според както ги правятъ в Цариградъ и разни домашни справи

Author: Petko R. Slaveykov

Composition year:

Year of first release: 1870

Year of cited source:

ISBN:

language of release: Bulgarian

Link:

El practicón Tratado completo de cocina al alcance de todos y aprovechamiento de sobras

Author: Ángel Muro

Composition year:

Year of first release: 1894

Year of cited source:

ISBN:

language of release: Spanish

Link:

Kuchnia Polska Regionalna

Author:

Composition year:

Year of first release: 1989

Year of cited source: 1992

ISBN:

language of release: Polish

Link: