Lithuanian Cold Beet Soup (Šaltibarščiai) Recipe
Region: Lithuania
- Preparation time
- 30 minutes
- Total time
- 4 hours
- Yield
- 4 servings
Traditional soup recipes
Jump to recipesExplore a curated collection of hearty and refreshing soup recipes: from classic broths and creamy chowders to vibrant cold soups and global flavors-for every season and craving.
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Recipes for soups:
Šumavská kulajda - Czech Mushroom Dill Soup
Region: Šumava
- Preparation time
- 20 minutes
- Total time
- 50 minutes
- Yield
- 4 servings
Česneková polévka - Czech Garlic Soup
- Preparation time
- 15 minutes
- Total time
- 35 minutes
- Yield
- 4 servings
Bissara: Puréed Fava Bean Soup
- Preparation time
- 10 minutes
- Total time
- 1 hour 25 minutes
- Yield
- 4 servings
Gulyásleves - Traditional Goulash Soup
- Preparation time
- 25 minutes
- Total time
- 2 hours 25 minutes
- Yield
- 6 servings
Baravykų Sriuba - Lithuanian Wild Porcini Mushroom Soup
Region: Dzūkija
- Preparation time
- 20 minutes
- Total time
- 50 minutes
- Yield
- 4 servings
Czech Zelňačka - Sauerkraut Soup with Smoked Meat
Region: Bohemia, Moravia
- Preparation time
- 20 minutes
- Total time
- 1 hour 5 minutes
- Yield
- 6 servings
Cibulynė recipe: Lithuanian cold onion and herring soup
Region: Samogitia
- Preparation time
- 25 mins
- Total time
- 40 mins
- Yield
- 4 servings
Ozoni - Traditional Japanese New Year Mochi Soup
Region: Kanto, Tokyo
- Preparation time
- 20 minutes
- Total time
- 45 minutes
- Yield
- 4 servings
Jūšia - Traditional Lithuanian Herring Soup
Region: Lithuania
- Preparation time
- 45 minutes
- Total time
- 1 hour 10 minutes
- Yield
- 4 servings
Rūgštynių Sriuba Recipe: Lithuanian Sorrel Soup
- Preparation time
- 15 minutes
- Total time
- 1 hour 35 minutes
- Yield
- 4 servings
Kwaśnica - highland soup with sauerkraut
Region: Beskids, Bieszczady
- Preparation time
- 5 minutes
- Total time
- 90 minutes
- Yield
- 6
Шкембе чорба - Shkembe Chorba Tripe Soup
- Preparation time
- 40 minutes
- Total time
- 3 hours 40 minutes
- Yield
- 6
Polish Beef Tripe Soup (Flaczki Wołowe)
- Preparation time
- 30 minutes
- Total time
- 4 hours
- Yield
- 8 servings
Zuppa alla Pavese Recipe - Traditional Pavia Egg and Bread Soup
Region: Lombardy, Pavia
- Preparation time
- 10 minutes
- Total time
- 20 minutes
- Yield
- 4 servings
Cappelletti in Brodo - Traditional Italian Cappelletti in Broth
Region: Emilia-Romagna, Romagna, Ferrara, Reggio Emilia
- Preparation time
- 2 hours
- Total time
- 5 hours
- Yield
- 6 servings
Polish Red Borscht with Uszka - Barszcz Czerwony z Uszkami
- Preparation time
- 45 minutes
- Total time
- 2 hours 25 minutes
- Yield
- 6 servings
Polski Rosół - Traditional Polish Broth
- Preparation time
- 15 minutes
- Total time
- 3 hours 45 minutes
- Yield
- 5 servings
Minestrone with Zucchini and Eggplant
- Preparation time
- 20 minutes
- Total time
- 1 hour
- Yield
- 6 servings