Traditional drink recipes

Discover drinks made with yogurt, fruit and fermented ingredients. This collection includes ayran, Polish cherry compote and Lithuanian caraway kvass, with instructions for preparing and serving each drink.
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Traditional Drink Recipes: Ayran, Compote and Kvass:

Kompot czereśniowy - Cherry Compote

Region: Poland

Preparation time
25 minutes
Total time
12 hours 50 minutes
Yield
6 jars, about 900-1000 ml each
Rating out of 5, followed by number of ratings:
4.3 (12)